Pork Shoulder Roast

Posted byA. Scott FlynnPosted inBBQTags:

Cooking Process:

  • Apple Juice
  • Pecan Wood
  • Apple Wood
  • William’s Rib Tickler
  • Shoulder Roast
  • Cooked at 225° for 7 hours
Williams Rib Tickler

Published by A. Scott Flynn

Science Education at Otte-Blair Middle School Football Coach at Blair High School Instructional Technology Specialist at Blair Community Schools Education Lesley University Midland Lutheran College Blair High School Instructional Technology Specialist for Blair Community Schools Blair, NE. Husband, Father & Family. #Apple, #BBQ, #Garden, #Google, #Twitter enthusiast!

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