Flynn’s Famous White Chicken Chili

2 lbs. cooked/grilled chicken (or 3 cans of Swanson Chicken – Drained)

3 cans White Northern Beans (Drained)
1 can Ro-Tel Tomatoes
1 Tablespoon Oil

1 Large Onion – Chopped
1 can Chopped Green Chilies


2 Tablespoons Chili Pepper 1 Teaspoon Cayenne Pepper 1⁄2 Teaspoon Salt

2 Cans Swanson Chicken broth
3 Cups Grated Mont. Jack Cheese 1 Medium Container Sour Cream

In a skillet with oil, cook onions and spices until the onions are soft.
In a crockpot, combine beans, broth, tomatoes, and chicken.
Then add cooked onions & chicken to the pot. Cook for about one hour.

Add sour cream & cheese until blended.

Published by A. Scott Flynn

Science Education at Otte-Blair Middle School Football Coach at Blair High School Instructional Technology Specialist at Blair Community Schools Education Lesley University Midland Lutheran College Blair High School Instructional Technology Specialist for Blair Community Schools Blair, NE. Husband, Father & Family. #Apple, #BBQ, #Garden, #Google, #Twitter enthusiast!

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